Lost in translation in Scotland. I'll be back. – from Instagram
May 27, 2013
Lamb on its way to the grinder for burgers. Adding garlic & rosemery on its second trip threw the grinder. Top it with goat cheese and caramelized onions. Heaven. – from Instagram
May 24, 2013
Holy crap the Dill's taking over. More Dill more Dill. – from Instagram
May 21, 2013
The making of are Beer Cheese Soup. Alittle spicy. – from Instagram
May 20, 2013
Glight shift grub. Get them going on the wright foot. – from Instagram
May 19, 2013
Now Iam going to let's them sweat it out for a bit with the peppers & onions. Oh garlic toooo. – from Instagram
On their way to becoming Sausage & Peppers Southwest Style. – from Instagram
Good morrning from the east coast. – from Instagram
May 18, 2013
Here come the hop's. – from Instagram
Drink up! Good product placement. – from Instagram
May 11, 2013